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100 Calorie Fruits H-Z From The 100 Calorie Food Counter

Posted by The 100 Calorie Girls

 

I’m continuing 100 calorie counts for fruits today.  Add more fruits to your diet to lose weight and feel great!

 

FRUITS

Honeydew – 2 Cups or ½ of a Medium

Jackfruit – ¾ Cup

Kiwi – 2 Medium

Kumquat – 8 Medium

Lemons – 6 FREE

Limes – 6 FREE

Loganberries, Fresh – 2 Cups

Loganberries, Frozen – 1 Cup

Loquat – 12 Medium

Lychee – 12 Medium

Mango – 1 Cup or ¾ of a Medium or ½ Large

Maraschino Cherries – 10 Medium

Melon Balls – 2 Cups

Mixed Berries – 1 1/2 Cups

Mixed Fruit Blend, Sweetened and Dried – ¼ Cup

Mulberries – 1 ½ Cups

Muskmelon – 2 Cups or ½ of a Medium

Nectarine – 1 ½ Cups or 2 Medium

Orange – 1 ½ Cups, 2 Small or 1 Large

Papaya – 2 Cups or 1 Medium

Passionfruit – 1 Cup or 5 Medium

Peach – 1 ½ Cups or 2 Medium

Peaches, Canned In Heavy Syrup – ½ Cup

Peaches, Canned Light – ¾ Cup

Peaches, Canned Water Pack – 1 Cup

Pear – 1 Medium

Pears, Canned In Heavy Syrup – ½ Cup

Pears, Canned Light – ¾ Cup

Pears, Canned Water Pack – 1 Cup

Persimmon, Fresh Japanese – 1 Medium

Persimmon, Dried – 1 Medium

Pineapple, Fresh – 1 Cup, ½ Small or 5 Rings

Pineapple, Canned In Heavy Syrup – ½ Cup

Pineapple, Canned Light – ¾ Cup

Pineapple, Canned Water Pack – 1 Cup or 5 Rings

Pineapple, Dried and Sweetened – 1 Slice

Plantains, Fresh – 1/2 Cup or ½ of a Medium

Plantains, Fried – 1 oz.

Plantain Chips – ¾ oz.

Plum, Fresh – 1 Cup or 3 Medium

Plums, Canned In Heavy Syrup – ½ Cup

Plums, Canned Light – ¾ Cup

Plums, Canned Water Pack – 1 Cup

Pomegranate – 1 Medium

Pomelo – 1 Cup or ½ Large

Prunes, Canned In Heavy Syrup – ½ Cup

Prunes, Dried – 5 Medium

Raisins – ¼ Cup

Raspberries, Fresh – 1 ½ Cups

Raspberries, Frozen Sweetened – ½ Cup

Raspberries, Frozen Unsweetened – 1 Cup

Rhubarb, Fresh - 4 Cups

Rhubarb, Frozen Sweetened – 1 Cup

Soursop – ¾ Cup

Starfruit – 2 Cups or 2 Large

Strawberries, Chocolate Covered – 2 Small or 1 Large

Strawberries, Fresh – 2 Cups

Strawberries, Frozen Sweetened – ½ Cup

Tangelo – 2 Medium

Tangerine – 1 Cup or 2 Medium

Watermelon – 2 Cups

 

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