Super Trophy Wings

 

18 Chicken Wing Segments - 900 Calories

1 Cup Frank’s RedHot Original Cayenne Pepper Sauce - FREE

7 Tablespoons Kikkoman Teriyaki Sauce - 100 Calories

 

1. Rinse wings and pat dry.

2. Mix hot sauce and teriyaki sauce together in a medium bowl.

3. Place wings in a large bowl and pour 3/4 of the sauce over the wings, saving the rest of the sauce.

4. Marinate the wings for at least 1 hour.

5. Fire up the grill.

6. Place wings on the grill and cook to desired doneness, turning often.

7. Put cooked wings in a large bowl, add remaining sauce.

8. Toss, serve immediately.

 

Makes Two 500 Calorie Servings.

 

 

To find out how to get a free copy of The 100 Calorie Cookbook click  HERE.